Call Me a Food Lover…

Menu

Skip to content

Menu

Skip to content
  • Home
  • About ME!
  • Eat USA Atlantic
  • Eat USA Landlocked
  • Eat USA Pacific
  • Eat World

Monthly Archives: February 2012

Eating Up My Fridge Skillet
@home

Eating Up My Fridge Skillet

Posted on February 29, 2012 by Call me a food lover... • Leave a comment

I don’t like leftovers. There are some exceptions to that statement, but for the most part, I loathe going back to the fridge/freezer to take out something I’ve made previously to have another meal of it.  This is especially unfortunate since I always make meals big enough to serve 4-6 people and we wind up … Continue reading »

A day at Las Hadas
Food Travel / Not YVR

A day at Las Hadas

Posted on February 20, 2012 by Call me a food lover... • 1 Comment

When I tell people I’ve booked a week in Mexico at the same all-inclusive resort that I’ve been to twice before, I get looks of disbelief.  It seems too slow & easy and same-old, same-old for me. But if I’ve learned anything in life, it’s that occasionally I need to slow down.  It’s a concept … Continue reading »

BITTER evening in January
YVR

BITTER evening in January

Posted on February 10, 2012 by Call me a food lover... • Leave a comment

I went out for after work drinks with a friend on a cold evening in January.  So cold and icy in fact that I ditched my car at home, was picked up so I didn’t have to worry about how much I would imbibe for the evening. I craved some beer, but didn’t feel like … Continue reading »

In search of my favourite pizza in YVR
YVR

In search of my favourite pizza in YVR

Posted on February 1, 2012 by Call me a food lover... • Leave a comment

I know I’m not the first in Vancouver to go on this hunt and I also know you may not agree with my opinion because what you believe makes a great pizza may be vastly different than mine. But since I went out and tried all these pizzas I thought this list may inspire you … Continue reading »

Post navigation

RECENTLY EATEN

  • Great Food Prevails Over Poor Service at Au Pied de Cochon
  • A couple Montreal “Musts”
  • Taco Time at Grumman ’78
  • Food Wandering in Montreal
  • My first day (of 3) on my first trip to Montreal

FOOD GROUP

Adria Anthony Bourdain bacon Barcelona baseball beer cheese Chinese cocktails crab cured meat eggs family Farmer's Market fish foie gras fried chicken Hong Kong Japanese LAX macarons markets meatballs Mexican Mexico Michelin star noodles NYC Oaxaca oysters Paris pasta pizza prawns salad SEA SFO soup spot prawns sushi tamales Top Chef uni Victoria YVR

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Blog at WordPress.com. | Theme: Customized Sight by WPShower.
Follow

Get every new post delivered to your Inbox.

Join 225 other followers

Powered by WordPress.com