Work’s been a bit of a drag lately, probably because it’s feels like forever since I’ve been on an adventure, (but I’m 12 days to NYC and 36 to HK!). To try to get myself out of my funk, I decided that I should spoil myself with a fantastic lunch. It didn’t take much convincing to … Continue reading »
Just got back from a great weekend in Victoria, Oak Bay to be more precise, visiting Ben’s brother, wife and daughter. We ate most of our meals in, but had time on our way in and out town to pick up some of our Victoria favorites. A quick stop on our drive into town at … Continue reading »
I was exhausted after a long weekend of racing at the Rio Tinto Alcan Dragon Boat Festival. My team, Lifescan raced in the Competitive B final, 16th overall of 94 teams. All my energy was spent on the weekend and so when it came to thinking about dinner, I had to call on an easy … Continue reading »
If you’ve read about my obsession with Minced Pork & Fresh Oyster Congee right now, it won’t come as a surprise that I went to the Congee Noodle House for lunch again today. My lunch partner of the day was a co-worker who’s food fancies are similar to mine. So it’s only when I dine … Continue reading »
I love Mondays. While most people dread it, I look forward to it every week. For most people Monday’s are the start of the work week, for me it’s my Sunday. On Sunday nights, I read through cookbooks for inspiration on what to create for Monday’s dinner. On Mondays, I go to a quiet Granville … Continue reading »
