An evening at Casa Oaxaca for Festival El Saber del Sabor
Experience Meal / Food Travel America / Mexico

An evening at Casa Oaxaca for Festival El Saber del Sabor

When the program for El Saber del Sabor was announced, with the line up of chefs and where they’d be cooking, I knew the one I had to attend was hosted at Origen with Rodolfo Castellanos cooking with Pablo Salas from Toluca and Alex Stupak from NYC. Seeing as Stupak’s Empellion sits very high on my … Continue reading