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Call Me a Food Lover…

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Tag: Barcelona

"Tapas 24 bikini"
January 5, 2013October 11, 2013

2012 Leftovers

Continue reading "2012 Leftovers"
June 7, 2012October 11, 2013

A Walk on the Beach – Barceloneta

Continue reading "A Walk on the Beach – Barceloneta"
"41 degrees adria mexico"
May 28, 2012August 5, 2019

Experience 41 Degrees – My Adrià Odyssey

Continue reading "Experience 41 Degrees – My Adrià Odyssey"
"paco merlago pan tomate
May 24, 2012October 13, 2013

Eat at Paco Merlago because I said so

Continue reading "Eat at Paco Merlago because I said so"
"Tickets Barcelona Adria"
May 21, 2012December 12, 2018

Finding Ferran at Tickets, Barcelona

Continue reading "Finding Ferran at Tickets, Barcelona"
May 19, 2012December 21, 2012

La Boqueria with an Icon

Continue reading "La Boqueria with an Icon"
May 17, 2012November 19, 2012

Barcelona! And Let the Eating Begin.

Continue reading "Barcelona! And Let the Eating Begin."

INSTASTUFF

The moment before the moment I learned to fly
Missing all the fabulous meals in wonderful spaces shared with my favourite people
As the calendar flips to the New Year, and the world turns around me, I look to the stats as my truth. Actual data keeps me focused.
One of my favorite days of 2022 was spent at the beautiful @ooooa.studio cooking & learning with @chefrodocas. I arranged this day because I wanted to inspire my mama with new flavors & techniques. What I quickly realized was that by bringing together my biggest food influences and creating a meal shared together at a table of my closest family, I was also fulfilling a dream of my own.
When @fcoronado voice texts you from Oaxaca and is SO excited about the snow in Vancouver he becomes your DP and not only sets up the shot with framing tips but also advises on wardrobe, you feel like you HAVE to (even if you know your neighbors think you’re crazy).
corners

Food Group

Adria Anthony Bourdain bacon Barcelona baseball bbq beer Beverly Hills burger CDMX cheese Chinese chocolate cocktails coffee corn Cousin Alex crab cured meat David Chang eggs family Farmer's Market foie gras fried chicken Hawaii Hong Kong Japanese KoshiBanChan Kyoto LAX macarons market markets meatballs Mexican Mexico mezcal Michelin star Mind of a Chef mole noodles NYC Oaxaca Oaxacking Origen oysters Paris pasta pizza pork potatoes prawns ramen Rodolfo Castellanos salad SEA Sean Brock SFO shrimp soup sushi tacos tamales tartare tasting menu the South Tokyo Top Chef uni Victoria wine wine tasting World's 50 Best YVR

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