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Tag: bacon

"animal bone marrow"
November 7, 2012

Many parts of Animal

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April 20, 2012December 21, 2012

2nd Annual Prawning Adventure with Mark

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"cartems donuts earl grey"
April 12, 2012November 19, 2012

My love (hate) letter to Cartem’s Donuterie

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February 29, 2012November 19, 2012

Eating Up My Fridge Skillet

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February 20, 2012November 19, 2012

A day at Las Hadas

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November 14, 2010November 27, 2010

My perfect day in LA – V 1.01 Solo

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September 19, 2010November 18, 2012

West Coaster Wandering the YYZ Markets

Continue reading "West Coaster Wandering the YYZ Markets"
July 4, 2010November 21, 2015

36hrs (or so) of eating in PDX

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Food Group

Adria Anthony Bourdain bacon Barcelona baseball bbq beer Beverly Hills burger cheese Chinese chocolate cocktails coffee corn crab cured meat David Chang eggs family Farmer's Market fish foie gras fried chicken Hawaii Hong Kong Japanese KoshiBanChan Kyoto LAX macarons market markets meatballs Mexican Mexico mezcal Michelin star Mind of a Chef mole noodles NYC Oaxaca Oaxacking Origen oysters Paris pasta pizza pork potatoes prawns ramen Rodolfo Castellanos salad SEA Sean Brock SFO shrimp soup spot prawns sushi tacos tamales tartare tasting menu the South Tokyo Top Chef uni Victoria wine wine tasting World's 50 Best YVR

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