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Tag: Tokyo

April 3, 2018

24 Hours of Eating & Drinking in Tokyo 2018

Continue reading "24 Hours of Eating & Drinking in Tokyo 2018"
March 18, 2016September 6, 2017

36 (not 48) hours in Tokyo

Continue reading "36 (not 48) hours in Tokyo"
"Tokyo Rokurinsha tsukemen ramen"
March 28, 2013March 30, 2013

Ramen in the basement of the Tokyo Train Station

Continue reading "Ramen in the basement of the Tokyo Train Station"
"Sushi Kanesaka Tokyo uni"
March 26, 2013August 8, 2017

Over the Top at Sushi Kanesaka

Continue reading "Over the Top at Sushi Kanesaka"
March 23, 2013

Quiet moments in Tokyo with a side of Pork

Continue reading "Quiet moments in Tokyo with a side of Pork"
"Rakutei Tokyo tempura ten-cha"
March 19, 2013May 14, 2013

Michelin starred tempura at Raku-tei

Continue reading "Michelin starred tempura at Raku-tei"
March 18, 2013September 4, 2015

Evening in the Mind of a Chef

Continue reading "Evening in the Mind of a Chef"

INSTASTUFF

The moment before the moment I learned to fly
Missing all the fabulous meals in wonderful spaces shared with my favourite people
As the calendar flips to the New Year, and the world turns around me, I look to the stats as my truth. Actual data keeps me focused.
One of my favorite days of 2022 was spent at the beautiful @ooooa.studio cooking & learning with @chefrodocas. I arranged this day because I wanted to inspire my mama with new flavors & techniques. What I quickly realized was that by bringing together my biggest food influences and creating a meal shared together at a table of my closest family, I was also fulfilling a dream of my own.
When @fcoronado voice texts you from Oaxaca and is SO excited about the snow in Vancouver he becomes your DP and not only sets up the shot with framing tips but also advises on wardrobe, you feel like you HAVE to (even if you know your neighbors think you’re crazy).
corners

Food Group

Adria Anthony Bourdain bacon Barcelona baseball bbq beer Beverly Hills burger CDMX cheese Chinese chocolate cocktails coffee corn Cousin Alex crab cured meat David Chang eggs family Farmer's Market foie gras fried chicken Hawaii Hong Kong Japanese KoshiBanChan Kyoto LAX macarons market markets meatballs Mexican Mexico mezcal Michelin star Mind of a Chef mole noodles NYC Oaxaca Oaxacking Origen oysters Paris pasta pizza pork potatoes prawns ramen Rodolfo Castellanos salad SEA Sean Brock SFO shrimp soup sushi tacos tamales tartare tasting menu the South Tokyo Top Chef uni Victoria wine wine tasting World's 50 Best YVR

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