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Singlethread Farm Healdsburg Sonoma shun
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My birthday in Wonderland at SingleThread

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Rodolfo Castellanos Oaxaca Susy Bando Oaxacking
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My Oaxaca photo shoot at Abastos Market

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February 12, 2019February 18, 2019

Touring Mercado de Jamaica with The Curious Mexican

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Origen Oaxaca risotto
January 9, 2019January 9, 2019

Saving my best of 2018 for last at Origen

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Pujol taco omakase amberjack avocado
December 30, 2018January 11, 2019

Taco Omakase at Pujol

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El Destilado Oaxaca dulces
December 17, 2018

El Destilado Revisited

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Fiero Oaxaca enchilada desayunos
December 11, 2018

Fiero Day and Night

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Susy Bando North Park
November 30, 2018

Beer tasting North Park, San Diego (& environs)

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November 12, 2018

Tijuana day-tripping

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November 3, 2018

An afternoon in Ensenada

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October 26, 2018

My weekend adventure at the Guadalupe Valley Festival

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INSTASTUFF

On the eve of flying south once again, I’m reminiscing about an awesome day spent with @thecuriousmexican touring the city and sharing bits and bites of so many delicious things. Link to my post is up in my profile now.
Everything / Nothing
Absorbing the colours that surround me
How have I not had @masayoshisushi’s omakase before? Thoughtfully and delicately prepared with purpose, the combinations of flavors and textures delighted. One of the best sushi experiences I’ve had in years and it’s located less than 10 blocks from my house.
Joyful for the dry & mild January weather.
On this cold Vancouver evening, I’m dreaming of this comforting squash risotto tonight. Actually of all the dishes served @origenoaxaca were amazing that night. My first post of 2019 was of my best meal of 2018. Gracias @chefrodocas for another amazing meal. My experience of saving my best for last is linked in my profile now.

Food Group

Adria Anthony Bourdain bacon Barcelona baseball bbq beer Beverly Hills burger cheese Chinese chocolate cocktails coffee corn crab cured meat David Chang eggs family Farmer's Market fish foie gras fried chicken Hawaii Hong Kong Japanese KoshiBanChan Kyoto LAX macarons market markets meatballs Mexican Mexico mezcal Michelin star Mind of a Chef mole noodles NYC Oaxaca Oaxacking Origen oysters Paris pasta pizza pork potatoes prawns ramen Rodolfo Castellanos salad SEA Sean Brock SFO shrimp soup spot prawns sushi tacos tamales tapas tartare tasting menu the South Tokyo Top Chef uni Victoria wine wine tasting YVR

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