An evening at Origen for Festival Saber del Sabor with Castellanos, Stupak and Salas
Food Travel America / Mexico / Peak Experience

An evening at Origen for Festival Saber del Sabor with Castellanos, Stupak and Salas

“The event” to be at this year at the El Saber del Sabor Festival, according to anyone I talked to, was the dinner held at Origen restaurant on Dec 1st, 2014. Chef Rodolfo Castellanos hosted Pablo Salas of Amaranta restaurant in Toluca, Mexico and Alex Stupak from Empellón in NYC. Chef Alex Stupak has been on … Continue reading

An evening at Casa Oaxaca for Festival El Saber del Sabor
Experience Meal / Food Travel America / Mexico

An evening at Casa Oaxaca for Festival El Saber del Sabor

When the program for El Saber del Sabor was announced, with the line up of chefs and where they’d be cooking, I knew the one I had to attend was hosted at Origen with Rodolfo Castellanos cooking with Pablo Salas from Toluca and Alex Stupak from NYC. Seeing as Stupak’s Empellion sits very high on my … Continue reading