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Tag: cured meat

"AOC Meat Cheese"
November 29, 2013

LA Indulgence ’13 begins with “new” and new to me

Continue reading "LA Indulgence ’13 begins with “new” and new to me"
September 20, 2012September 28, 2012

36 hours (or so) of eating in San Francisco again

Continue reading "36 hours (or so) of eating in San Francisco again"
"salumeria rosi salumiere"
May 27, 2011November 19, 2012

A Wonderful Unplanned Meal at Salumeria Rosi

Continue reading "A Wonderful Unplanned Meal at Salumeria Rosi"
January 27, 2011November 18, 2012

Guanciale as my inspiration

Continue reading "Guanciale as my inspiration"
October 1, 2010November 18, 2012

Eating my way through SFO’s Ferry Building Marketplace

Continue reading "Eating my way through SFO’s Ferry Building Marketplace"
September 13, 2010April 20, 2011

West Coaster Wandering the YYZ – Day 1&2

Continue reading "West Coaster Wandering the YYZ – Day 1&2"
August 4, 2010November 18, 2012

A Day in Brooklyn

Continue reading "A Day in Brooklyn"
June 24, 2010November 18, 2012

SEA/PDX: Seattle rituals -Day 2

Continue reading "SEA/PDX: Seattle rituals -Day 2"

Food Group

Adria Anthony Bourdain bacon Barcelona baseball bbq beer Beverly Hills birthday breakfast burger CDMX cheese Chinese chocolate cocktail cocktails coffee corn crab cured meat David Chang dumplings eggs family Farmer's Market foie gras fried chicken Hawaii Hong Kong Japan Japanese KoshiBanChan Kyoto LAX market markets meatballs Mexican Mexico mezcal Michelin star Mind of a Chef mole noodles NYC Oaxaca Oaxacking Origen oysters Paris pasta pizza pork prawns ramen Rodolfo Castellanos SEA Sean Brock SFO soup sushi tacos tamales tartare tasting menu the South Tokyo Top Chef uni Victoria wine wine tasting World's 50 Best YVR

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