Skip to content

Call Me a Food Lover…

  • About ME!

Author: Call me a food lover...

Call me a food lover... not a foodie. Maybe you have a definition of foodie that's different than mine, but I think of myself as a person who loves to eat, cook, find amazing eating spots, browse interesting grocery stores and drive a hundred miles out of the way to visit a farmers market. I like talking about food and taking food photos... Up until now, I've never been motivated to put my thoughts to words. But then I heard the 2 words that inspired me to start writing. French Laundry.
Fiero Oaxaca enchilada desayunos
December 11, 2018

Fiero Day and Night

Continue reading "Fiero Day and Night"
Susy Bando North Park
November 30, 2018

Beer tasting North Park, San Diego (& environs)

Continue reading "Beer tasting North Park, San Diego (& environs)"
November 12, 2018

Tijuana day-tripping

Continue reading "Tijuana day-tripping"
November 3, 2018

An afternoon in Ensenada

Continue reading "An afternoon in Ensenada"
October 26, 2018March 25, 2019

My weekend adventure at the Guadalupe Valley Festival

Continue reading "My weekend adventure at the Guadalupe Valley Festival"
October 3, 2018October 3, 2018

24 hours in Tijuana

Continue reading "24 hours in Tijuana"
September 24, 2018

Okanagan Wine Touring ’18

Continue reading "Okanagan Wine Touring ’18"
Susy Bando coco chanel
September 2, 2018August 14, 2023

My Extra-long Birthday Weekend in NYC – Part 2

Continue reading "My Extra-long Birthday Weekend in NYC – Part 2"
August 17, 2018August 14, 2023

My Bday Extra-long Weekend in NYC – Part 1

Continue reading "My Bday Extra-long Weekend in NYC – Part 1"

Posts pagination

Previous page Page 1 … Page 6 Page 7 Page 8 … Page 42 Next page

Food Group

Adria Anthony Bourdain bacon Barcelona baseball bbq beer Beverly Hills birthday breakfast burger CDMX cheese Chinese chocolate cocktail cocktails coffee corn crab cured meat David Chang dumplings eggs family Farmer's Market foie gras fried chicken Hawaii Hong Kong Japan Japanese KoshiBanChan Kyoto LAX market markets meatballs Mexican Mexico mezcal Michelin star Mind of a Chef mole noodles NYC Oaxaca Oaxacking Origen oysters Paris pasta pizza pork prawns ramen Rodolfo Castellanos SEA Sean Brock SFO soup sushi tacos tamales tartare tasting menu the South Tokyo Top Chef uni Victoria wine wine tasting World's 50 Best YVR

Enter your email address to follow this blog and receive notifications of new posts by email.

Blog at WordPress.com.
  • Subscribe Subscribed
    • Call Me a Food Lover...
    • Join 197 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Call Me a Food Lover...
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...